How to Choose the Right Gaiwan Tea Set?
There are many factors to consider when choosing the right gaiwan tea set that will affect your brewing experience. From material to design, every element will influence how your gaiwan functions and complements your personal style.
Material
Gaiwan tea sets are typically made of porcelain, glass, or clay, and each material affects the brewing process differently:
Porcelain: Porcelain gaiwans are known for their smooth surface and excellent heat retention, making them suitable for most types of tea. They act as a neutral canvas, allowing the true flavor of the tea to fully emerge.
Glass: Glass gaiwans are beautiful to look at, allowing you to appreciate the tea leaves' unfurling, heightening the sensory experience. They are perfect for appreciating the color and clarity of the tea.
Clay: Clay gaiwans are commonly used for dark teas such as Pu'er, and they absorb the flavor of the tea, mellowing over time. These gaiwans develop a unique patina that adds depth to each brew.
Size
Gaiwan tea sets come in a variety of sizes to suit different needs. A standard gaiwan holds approximately 100 to 150 ml, making it ideal for brewing for one person or a small group. If you need to brew for more than one person, you can opt for a larger gaiwan. When choosing a gaiwan size, consider how you typically brew.
Design Preferences
Design styles range from simple and elegant to intricate and ornate. Choose a design that suits your personal taste and enhances your tea drinking experience! Whether you prefer a minimalist style or a more decorative style, there is a gaiwan that will suit your preferences.
Tips for Brewing Tea
Try different steeping times. Each tea needs a specific time to steep. Find the best time for your tea and notice how it changes the taste and smell.
Be careful with the gaiwan, as it can get hot. Practice holding the pen and pouring the tea to make it easier.
Try different types of tea using a gaiwan, like green, white, oolong, and pu-erh. Each type of tea will give you a special taste experience, helped by the gaiwan's shape.
At first, using a gaiwan might be tricky. You may have trouble with the heat or pouring. With time and practice, it will get easier. Enjoy learning about the art of making tea.